|
All Sanwiches are served with house made chips and a pickle spear.
Fresh cut Idaho fries, sweet potato fries, or Cajun fries can be added to any sandwich.
Sandwich Toppings $.50 EACH
Grilled mushrooms, grilled onions, bacon, Cajun seasoning, Buffalo sauce, bleu cheese crumbles, mozzarella cheese, American cheese, cheddar cheese, Swiss cheese, Monterey Jack cheese, marinara sauce, ham, sauerkraut, sprouts, chili, green olives. |
 |
BLT America's oldest sandwich.
Bacon, lettuce and tomato on your choice of wheat, white,
or rye toast. Served with mayo. |
| |
French Dip
Thinly sliced prime rib topped with mozzerellea cheese served
on a hoagie roll and with a side of au jus. |
| |
Georgia Reuben
An Easy Street tradition. Oven roasted turkey breast on
grilled whole wheat toast with Monterey Jack cheese,
cole slaw and French dressing. |
| |
Turkey Supreme
Sliced oven roasted turkey breast served hot with mozzarella
cheese, bacon, tomato, and alfalfa sprouts on Ciabatta bread. |
| |
Southern Style Cajun Chicken
Chicken breast char-broiled with Cajun
seasoning and topped with Monterey Jack cheese, lettuce,
tomato, and homemade coleslaw all on a Kaiser roll. |
| |
Grilled Chicken Club
Char-grilled chicken topped with cheddar cheese
and bacon. Served with lettuce, tomato, and mayo |
| |
Western Burger
An 8oz Angus patty topped with our signature
barbecue sauce, battered onion straws and cheddar cheese.. |
| |
Easy Street Chicken/Burger
Char-grilled chicken breast or an 8oz
Angus beef patty topped with mozzarella cheese, sauteed
green peppers, onions, mushrooms, and bacon with lettuce,
tomato and mayo served on a Kaiser bun. |
| |
Corned Beef Reuben
Stacked corned beef, sauerkraut and Swiss cheese served on
grilled marble rye with our Reuben sauce.. |
| |
French Onion Steak Sandwich
Our house specialty. A six ounce sirloin steak, smothered with
caramelized onions and garlic aioli, melted Swiss, and
Monterey Jack cheeses served on toasted Ciabatta bread.. |
| |
Grilled Portobello Mushroom Sandwich
Grilled portobello mushroom served on Ciabatta bread
topped with Bermuda onions, bleu cheese and sprouts. |
| |
Grilled Chicken Club
Char-grilled chicken topped with cheddar cheese and
bacon. Served with lettuce, tomato, and mayo. |
|
 |
Easy Street Club
Roastbeef, turkey,ham,bacon,Swiss and American cheese on
double stacked whole wheat toast with lettuce, tomato, and mayo. |
| |
Build Your Own Burger
A half-pound Angus beef patty
Make it the way you like One item included add $.50 for each
additional item. Garnished with lettuce, tomato, and onion.
|
| |
Build Your Own Chicken Sandwich
Char-grilled:chicken breast.
Made it the way you like One item included add $.50 for each
additional item. Garnished with lettuce, tomato, and onion. |
| |
Garden Burger
A great meatless alternative! Try it topped with sprouts,
lettuce, tomato, onions, or mushrooms.
With choice of cheese add $.50. |
| |
Grilled Cheese Sandwich
Cheese melted between two pieces of Texas sized
bread. Add bacon, turkey or shaved ham for $1.50 each. Choice of white, wheat, or rye. Choice of cheese. |
| |
Black and Bleu Burger
A fresh half pound Angus beef, blackened and topped
with bleu cheese crumbles and bacon.
|
| |
Fire Steak Sandwich
Thinly sliced rib-eye steak, drenched in buffalo sauce and
topped with sauteed onions, provolone cheese and served
on a hoagie roll. |
|
Buffalo Chicken
A breaded chicken breast tossed in our house made Buffalo
sauce, served with lettuce and tomato on a Kaiser bun with
your choice of cheese. |
| |
Perch Sandwich
Lake perch breaded then battered and deep fried
Topped with American cheese, lettuce tomato, and
house made tartar sauce.. |
| |
Bacon Cheddar Chicken
Breaded and fried chicken breast topped with cheddar
cheese, bacon, lettuce and tomato. |
| |
Chicken Cordon Bleu
Lightly breaded chicken topped with grilled ham, Swiss
cheese and honey Dijon mustard served on a corn
dusted Kaiser roll. |
| |
Steak or Turkey Philly
Your choice of oven roasted turkey, or thinly sliced
rib-eye steak smothered with green peppers, mushrooms,
onions, and melted Swiss on a toasted hoagie roll. |
| |
