Our Menu

Downtown's Best Kept Secret

882 E. Washington Toledo,OH
419-255-0010

All entrees are served with your choice of soup du jour or salad and your choice of side dish.

Sides
Loaded Baked Potato,Rice,Baked Potato,Twice Baked Potato,Garlic Redskin Mashed Potatoes,Hand Cut Fries,Vegetable of the Day,Sweet Potato Fries,Coleslaw,Baked Sweet Potato, cajun fries, or Basket of Home Made Potato Chips.

	Bourbon Steak Our 10oz flat iron sirloin steak grilled to order and topped with our mushroom Bourbon sauce.
	Haystack Sirloin A 10oz portion flat iron steak grilled to order and topped with our haystack onions.
	Bourbon glazed Pork Chops A pair of fresh frenched boned pork chops marinated in Bourbon sauce. Char-grilled to temperature and topped with mushrooms.
	Easy Street Smothered Sirloin Our 10oz flat iron sirloin char-broiled to temperature smothered in sauteed mushrooms onions and peppers.
	New York Strip Steak Twelve ounces of USDA, choice strip loin char-grilled to your temperature.
	Calf Livers Young livers dusted in flour, sauteed with onions then glazed with our demi-glaze.
	BBQ Combo Our tender slow cooked baby back ribs with a BBQ chicken breast and three BBQ shrimp served over rice.
	Prime Rib A house favorite. Slow roasted rib-eye. Served with steaming hot au jus. Served on Fridays and Saturdays.
	BBQ Ribs A half rack of slow cooked baby back ribs, sauced and char-grilled to perfection. Glazed wjth your choice of house Barbecue sauce, Caribbean sauce or Bourbon sauce.
	Black and Blue Encrusted Sirloin A 10oz flat iron steak. Spiced with Cajun and topped with bleu cheese crumbles.
	Lake Perch Fresh lake perch, lightly breaded and flash fried. Crispy and moist.

	Cajun Chicken Fettuccini Chicken breast blackened and served over a bed of creamy fettuccini Alfredo.
	Chicken Livers An Easy Street specialty. Lighty floured and sauteed with green peppers and onions laced with dried sherry and served over a bed of rice.
	Broiled Walleye Dinner A jumbo lake Walleye fillet broiled golden brown splashed with lemon juice, and seasoned delicately with fresh thyme and basil.
	Chicken Monterey Two char-grilled chicken breasts marinated in a key lime fajita marinade. Topped with cheddar and Monterey Jack cheese, fresh tomato, avocado and chives. Served over a bed of rice and with fresh pico de gallo on the side.
	Portobello Stuffed Ravioli Ravioli shells stuffed with tender portobello mushrooms served in a sun-dried tomato Alfredo sauce.
	Grilled Salmon Filet A fresh North Atlantic salmon fillet seasoned and char-grilled to order.
	Tuscan Chicken Ravioli Jumbo ravioli shells stuffed with tender chicken and Italian spices served in our house made marinara sauce.
	Jumbo Shrimp Dinner Seven hand battered shrimp deep fried golden brown. Served with cocktail sauce and a lemon , wedge.
	Caribbean Chicken A tender chicken breast stuffed with fresh mango chutney and plump cranberries. Sauteed golden ,brown and served over a bed of rice. Great with our garlic mashed potatoes.
	Steak and Shrimp Our 10oz house sirloin served with three jumbo hand battered shrimp.